I know another carrot muffin recipe but these muffins are going to make you feel like gold. They are packed with carrots and other nutritious ingredients and the best thing about it is you can make them as healthy as you like by substituting ingredients. I really hope you try these they are really good … Continue reading kt. Muffins
Here’s my latest pet peeve. Several months ago I moved to my current house, though I feel that the colors inside my house are beautiful (latte on the walls with a cream on the base board, crown molding and doors) there is something that is bothering me, it’s a little drab, you walk from room … Continue reading Mind controlling color
The last time I did my baking post I was working on buns. I tried those yeast rolls and they were an epic fail. 😦 . I will be revisiting those sometime next week. Meanwhile lets talk about Puff Pastry. Why am I doing this? Everyone writes about it and talks about the mystery of this … Continue reading “Pouf” it’s Puff Pastry…
This is super yummy and moist and has a nice presentation. It has a sweet cheese filling that is to die for and the recipe is easily adaptable to different variations. Check out the recipe in my recipe section. .
Why is it that something so plain, so vanilla is so difficult to master? The crusade for the perfect vanilla cupcake, we all have been looking for that perfect plain cupcake that has the perfect balance of texture, sweetness and flavor. I hate vanilla cupcakes that the texture or the density of the cake makes … Continue reading Looking for the perfect vanilla cupcake.
Well, this morning I had a group of beautifully ripe bananas and though it was only 6:30am I just had to, I had to make banana bread. I like making my banana bread in a bundt cake pan because you never have to worry about that center that never gets cooked the over cooked edges and top. … Continue reading Going bananas!!!!!
So here I go making another batch of my favorite and the Best Chocolate Cupcakes which are moist and delicious just on their own but this time I made them a little different. I was walking through the baking aisle of the grocery store and I saw white Lily flour which is known for being the best … Continue reading Totally Delish!!!!